Recipe: Tasty Beef stew # 2

Beef stew # 2. There's no rule that beef stew needs a thickening agent. In fact, many recipes skip it, not just ours. 😉As the soup simmers, the potatoes give off plenty of starch, creating some of the most velvety. Beef Stew calls for simple ingredients, but it's a stunner!

Season with salt and pepper to taste. This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. You can cook Beef stew # 2 using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef stew # 2

1. It's 3 lbs of beef stew meat *Note* can coat with flour after seasoning.
2. It's of Salt and pepper or use Greek seasoning for seasoning meat.
3. You need 3 pound of bag baby potato cut into fourths I don't peel them.
4. It's 1 (16 oz) of bag of baby carrots.
5. Prepare 2 stalks of celery finely chopped.
6. Prepare 1 of large yellow or white onion chopped.
7. You need 3 cloves of garlic minced.
8. Prepare 2 (12 oz) of jars of beef gravy.
9. You need 1 Tablespoon of parsley.
10. Prepare 1 Tablespoon of mushroom seasoning.
11. Prepare 1/2 Cup of water.
12. Prepare 1 teaspoon of salt or seasoned salt.
13. It's 1/2 teaspoon of pepper.
14. It's 4 Tablespoons of Worcestershire sauce.
15. Prepare 1 (10 oz) of can tomatoes with green chilies drained.
16. It's 1 (15 oz) of can of sweet peas drained.
17. You need 1 (15 oz) of can of butter beans drained.

A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables. Stir up a succulent beef stew on a chilly evening. These meltingly tender beef casseroles and Asian-style spiced one-pots are perfect for casual Warm up with one of our comforting beef stew recipes.

Beef stew # 2 step by step

1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker.
2. Mix in carrots, potatoes, celery, garlic, tomatoes and water.
3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper.
4. Pour on top and mix in well.
5. Cover and cook for 8 hours on low.
6. Stir in peas and butter beans in the last 10 minutes of cooking.

This easy beef stew recipe is my favorite. The rich beef gravy helps the hearty flavor of the potatoes and carrots to come through. It's the perfect homemade dish for a blustery winter day. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby.