Easiest Way to Make Yummy Beef with Brocolli

Beef with Brocolli. The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I have been making for my family as far There are two processes in making this beef with broccoli version. The next time you're craving takeout, make our homemade beef and broccoli instead.

Crisp-tender broccoli and tender steak, all decked out in a savory sauce. All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. You can have Beef with Brocolli using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Beef with Brocolli

1. It's 1/4 of kilo beef (sliced to thin strips).
2. Prepare of Brocollib.
3. It's of Butter.
4. You need of Garlic.
5. Prepare of Onions.
6. You need of Gingers.
7. Prepare of Salt.
8. Prepare of Pepper.
9. Prepare of Sugar.
10. You need of Oyster sauce.
11. Prepare of Knorr seasoning soy sauce.
12. It's cubes of Beef or pork knorr.
13. Prepare of Cornstarch.

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. Here's a tasty, easy and healthy beef and broccoli recipe you'll be sure to love. Add the broccoli and stir for a minute.

Beef with Brocolli instructions

1. Marinate beef in oyster sauce, seasoning soy sauce, sugar and pepper. The longer time, the better..
2. In a pan, put it in butter, saute garlic, onion and ginger..
3. Add in beef, saute for 2mins. Then add water until beef is tender..
4. There should be a little water left then add the marinate. Season with salt, pepper and sugar. Let it simmer..
5. Add the brocolli. Cover for atleast 2mins.
6. Mix cornstarch in water, then add to the beef. Cover for another 2mins until sauce becomes thick. Serve..

Allow the skillet to get very hot again. This authentic Chinese beef and broccoli stir-fry recipe is popular with Westerners and Chinese alike where it is eaten for its health benefits. When I'm looking for a fast entree, I turn to this beef and broccoli stir-fry. It features a tantalizing sauce made with garlic and ginger. Beef with broccoli is a staple of North American Chinese fast food joints, but the real version of this dish uses Chinese broccoli (gai lan), not the broccoli florets you might be more accustomed to.