Recipe: Appetizing Easy Chicken Pot Pie

Easy Chicken Pot Pie. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. Plus, it's super easy to make, which makes it a great recipe for beginner cooks and busy families alike. This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix.

It's so easy, and the chicken is always tender. Next add butter to the pan, and stir it around until it melts. Once the butter has melted completely, add flour A super easy Chicken Pot Pie made with Rotisserie Chicken and refrigerated pie crusts. You can cook Easy Chicken Pot Pie using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Chicken Pot Pie

1. You need 1 can of chicken (found in canned good or soup aisle).
2. It's 1 can of mixed veggies (peas, carrots, potatoes, beans).
3. It's 1 can of sweet corn.
4. It's 1 can of cream of mushroom soup.
5. It's 1 tsp of salt or lowrey's seasoning.
6. You need 1 tsp of pepper.
7. It's 1 can of crescent rolls.
8. Prepare 2 tbsp of melted butter.

This recipe is perfect for a weeknight meal. I don't know what the weather in your neck of the woods is doing, but after a week of near summer-like temperatures, it was down right cold and damp today. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie.

Easy Chicken Pot Pie instructions

1. Preheat oven to 350°F.
2. Drain chicken, mixed veggies and corn and place in 8x8 or 2 quart casserole dish.
3. Mix ingredients together with cream of mushroom soup and spread evenly in pan.
4. Place as many crescent rolls over the top in one layer as possible.
5. Spread melted butter over rolls.
6. Bake for 20 minutes or until crescent rolls are golden brown.

So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. Cover with aluminum foil or store in a resealable container. Check out our new cookbook Insanely Easy Chicken Dinners. This Easy Chicken Pot Pie is the ultimate family dinner recipe. Tender, flaky pie crust stuffed with rotisserie chicken, mixed vegetables, and a thick cream sauce, this pot pie is as easy as it is delicious.