Mississippi Pot Roast. Mississippi Pot Roast - The most delicious pot roast you will EVER eat! Mississippi Roast or Pepperoncini Pot Roast has been a popular recipe for a few years now. I'm sorry I waited so long to make it.
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Why Mississippi Roast should be on your dinner table!
So let's talk about this Mississippi Roast.
You can cook Mississippi Pot Roast using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mississippi Pot Roast
- It's 3-5 pound of chuck roast.
- Prepare 1 packet of ranch dressing mix (powder).
- It's 1 packet of dried onion soup mix.
- Prepare 8-10 of pepperoncini peppers.
- You need 1/2 c. of pepperoncini pepper juice.
- You need 1/2 stick of butter (1/4 cup).
Our family loved the Mississippi Pot Roast so much we decided to give it a page and share the deliciousness with others! Place roast on a cutting board and rub the salt and pepper all over it. Sprinkle the flour all over the seasoned meat and massage it into the flesh. Mississippi Pot Roast is a "Dump and Start" recipe (unless you want to brown it first), and is super delicious!
Mississippi Pot Roast instructions
- I always use slow cooker liners in my crockpot! Easy clean up!!.
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours..
- When finished, place over noodles, mashed potatoes, or make a sandwich!.
This is truly the most flavorful pot roast I have ever made. It blends together five distinct and rather unexpected ingredients However you choose to tweak this recipe, the basic mechanics of Mississippi pot roast remain the. Due to the wildly unprecedented success of my traditional Best Pot Roast recipe in the Instant Pot, I felt I had to visit its sassy Southern sister, the Mississippi Pot Roast! Crock Pot Mississippi pot roast is a new southern classic that is zippy, tangy, rich and melt-in-your-mouth addictive! Prepare to fall in love with Mississippi Pot Roast.
