Recipe: Perfect Vegetarian Beancurd

Vegetarian Beancurd. Shanghainese call this beancurd sheet rolls (or yuba wraps, or tofu skin rolls 腐皮卷), 'Vegetarian Goose', a traditional dish they often served as appetizer. This pizza recipe is very simple, and the only difference is that I used bean curd (dried tofu) sticks to substitute for salami. Fermented tofu (also called fermented bean curd, white bean-curd cheese, tofu cheese, soy cheese or preserved tofu) is a Chinese condiment consisting of a form of processed, preserved tofu used in East Asian cuisine.

It is sold in blocks in. Photo "Vegetarian bean curd" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Can a Vegan or Vegetarian survive in China? You can have Vegetarian Beancurd using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients of Vegetarian Beancurd

1. It's 1 of Firm beancurd.
2. Prepare of Dried lily flower(soak).
3. Prepare 5 pcs of Black fungus(soak).
4. You need 2 of dried mushroom (soak).
5. You need Slices of ginger.
6. Prepare of Spring onion.
7. Prepare 1 tbsp of dark soy sauce.
8. Prepare 1 tsp of soy sauce.
9. It's 1 of little sugar.
10. Prepare of Sesame oil.
11. It's of Red dates.

Chinese vegetarian bean curd - download this royalty free Stock Photo in seconds. I had spicy bean curd with some rice and a watermelon juice. So good and it really was a bargain. Vegetarian food is common and readily available in China, though vegetarianism is only practiced by a relatively small fraction of the population.

Vegetarian Beancurd step by step

1. Cut bean curd into small pieces, deep fry in oil. Set aside.
2. Stir fry ginger and garlic until fragnant. Add mushroom stir fry until it turns brown. Add all ings,including the sauce. Cook for a while until ings have absorbed the flavours and the sauce thickened. Add spring onion then dish up..

A traditional vegetarian dish for the Cantonese, always served during Chinese New Year. The rich savoury sauce made with fermented beancurd elevates the taste of the vegetable medley. Fried bean curd(soybean(Non-GMO),vegetable oil),sugar, soy sauce, starch(Bleached Starch), caramel dye, brewed vinegar, salt, sea tangle( parts of ingredients contains wheat).. Bean curd is a neutrally flavored product made from soybeans. Bean curd is also known as tofu and is a popular meat substitute among vegetarians.