Easiest Way to Cook Yummy Chicken 65😊(my style)

Delicious, fresh and tasty.

Chicken 65😊(my style). Also one of my friend and regular reader had. A popular and easy-to-make snack recipe, full of spice and flavour. The secret ingredient in my marinade is the whole wheat flour / atta.

Chicken 65😊(my style) My goal is to teach people that cooking can be way more easier and joyful than they think. Yummy Tummy features recipes all over the world with step wise pictures which surely shows the ease of cooking. It is generally acknowledged that no one knows which (if any) of these anecdotal theories are correct. You can cook Chicken 65😊(my style) using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken 65😊(my style)

  1. You need 12 of chicken drumsticks.
  2. You need of Marinate:2 tbsn red chilli powder,1 tbsn vinegar,2 tbsn ginger,.
  3. It's of Garlic and chilli paste,1 tsp salt.
  4. You need 2 of tbsn red chilli sauce,2 tbsn soya sauce,2 tbsn tomato ketchup.
  5. Prepare 2 of tbsn cornflour,1 egg,1 tsp garam masala powder,few green chillies.
  6. You need of Few curry leaves,oil to shallow fry.

Other folktales on the reason for the name are mentioned below. Its truly delicious and serves as a great appetizer, also it makes a wonderful pairing with hard drinks like scotch or vodka. This is a crispy non-vegetarian dish is perfect for occasions like kitty parties, birthdays and anniversaries. Take it out of the refrigerator half hour before frying.

Chicken 65😊(my style) instructions

  1. Marinate the chicken with above ingredients.
  2. Mix all well even the slit green chillies.(marinate for 2 to 3 hours normal temperature not fridge).
  3. Heat oil in a pan, add few curry leaves and the marinated slit green chillies. Fry for few seconds now add the chicken..cover the lid and cook each side for 5 min.when done serve hot with salad and enjoy 😊.
  4. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog for yummy recipes 😊.

However I see some elements of you. Perhaps that is why it has become so popular. This is an easy to make starter dish. And I can not think of any other explanation. Whatever the reson be the one.

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