Easiest Way to Make Appetizing Cajun chicken pasta salad

Cajun chicken pasta salad. Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for dinner or as side. Pour dressing over salad, toss until coated, and serve. This content is imported from embed-name.

Bring a large pot of lightly salted water to a boil. Place the chicken and the Cajun seasoning in a plastic bag. Easy One Pot Cajun Chicken & Pasta Recipe. You can cook Cajun chicken pasta salad using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cajun chicken pasta salad

1. You need of Orecchiette pasta.
2. It's of Cavatapi pasta.
3. Prepare 1/8 cup of Paul Prudome poultry seasoning at least.
4. Prepare of Italian dressing.
5. Prepare of French dressing.
6. Prepare of Bell peppers different colors cut into matchsticks and chunks.
7. Prepare of Black olives.
8. You need of Green onion.
9. Prepare of Yellow onion.
10. You need 3 halves of Chicken breast.
11. You need of The best olive oil you can find.

There are several ways you can customize this super simple and delicious one pot pasta. BUT you can adjust the heat by adjusting the amount of cayenne pepper in the Cajun seasoning. Nothing spells summer much more than a good. A chicken salad done Louisiana style with a remoulade, Tabasco sauce and a little Cajun spice.

Cajun chicken pasta salad step by step

1. Boil pasta al dente drain... set aside.
2. Put oil in skillet (this gets really smokey if you can do this outside do it)Cut chicken breasts into bite sized chunks coat with olive oil...and paul prudome poultry seasoning (coat it well) when the oil in the skillet is smoking (be careful fine line here between smoking and a fire) the coated chicken gets crispy in the high heat (blackened) cook through..
3. Have chopped peppers onion olives chopped and ready.
4. When chicken is done add rest of veggies.
5. Stir for a minute or 2 then add french dressing and Italian dressing let it simmer for a few minutes..
6. Cool off (tastes great warm too).
7. Put cooled pasta salad in fridge overnight.
8. Flavors get better overnight!!!.
9. This can be adjusted to feed a few or alot of people.... use amounts that make sense to you (I know....for you people who measure everything this kinda sucks sorry).

Or your belly if you decide to make this Cajun twist on the classic chicken salad. It's easy enough, you can basically prep the ingredients as the chicken is poaching. This Creamy Cajun Chicken Pasta comes together so fast! This easy chicken dinner recipe is the perfect combo of spicy and creamy! You will love every single thing about this recipe, from how easily it comes together, to how delicious and comforting it is to eat.